If the variety of options overwhelm you, check out our Special Board where you’ll discover a unique lunch dish with our chef’s signature flair—it’s a choice you can never go wrong with.
Craving something sweet or a mid-day jolt to get you moving? Try our delicious desserts with a cup of Kauai coffee, or let us whip up a double cafe mocha to go—your taste-buds will thank you!
Deli Sandwiches ~ $6.25 to $7.95
Served with lettuce, tomato, sprouts, Dijon mustard & mayo.
Country French, Country Wheat, Rye, Croissant, or Tortilla Wrapped.
Honey Cured Ham
Smoked Turkey Breast
B.L.T.S.
(Bacon, Lettuce, Tomato & Sprouts)
Cafe Club, with Turkey, Ham & Bacon
Veggie Sandwich
Piled high with Guacamole & plenty of veggies
Tuna Salad
Roast Beef
1/2 Sandwich, with Soup or Salad
Delicious Extras for Your Sandwich ~ 55¢ to $3.95
Deli Selection of Cheese
Cheddar, Monterey Jack, Muenster, Provolone or Swiss
Salsa
Onion
Assorted Bagged Chips
Fresh Avocado
When Available
Side of Potato-Pasta Salad
Garlic Cilantro Fries
Crisp Onion Rings
Fresh from the Garden ~ $6.95 to $11.75
Dressing choices: Roasted Garlic & Basil, Balsamic Vinaigrette Fresh Papya Seed or Oriental.
Tuna Salad on Kalaheo Greens
Crisp Kalaheo grown greens, snow peas, grated veggies, onions, bean sprouts, and tomato. Topped with our Tuna Salad, clover sprouts and sliced Cucumber.
Soup Salad and Focaccia
Today’s soup selection served with potato salad, tossed greens or fruit salad and our grilled house baked focaccia bread.
Spinach and Kauai Greens
Fresh grown Kailani Farm greens with crisp spinach, strawberries,
candied pecans and Feta cheese.
Balsamic Vinaigrette and warm flat bread.
Herb Chicken Breast, Pasta and Island Greens
Grilled and set atop our local greens tossed with bean sprouts, pasta and roasted garlic dressing, finished with fresh tomato wedges, parmesean cheese and herb croutons.
Greek Salad
Crisp Kalaheo greens topped with cucumber, onions, bell peppers,
Kalamata olives, marinated artichoke hearts,
topped with Feta cheese and served with grilled focaccia bread.
Island Tossed Greens
Kalaheo greens, tomato, onion, grated fresh veggies,
bean & clover sprouts topped with croutons.
Island Tossed Greens with Soup
Our Kalaheo greens served with a bowl of our daily soup.
Hot off the Grill ~ $10.95 to $12.95
Served with lettuce, tomato, sprouts, Dijon mustard & mayo. Choice of Soup of the day, potato-pasta salad, tossed greens or Cilantro Garlic Fries.
Freshly made Turkey Burger
Topped with grilled onions & mushrooms, on our Rustic Bun
Medeiros Farms Kauai Chuck Burger
Sauteed Onions and melted provolone on our Rustic Bun
Grilled Vegetarian Garden Burger
Topped with grilled onions & mushrooms, on our Rustic Bun
Grilled Fresh Vegetable Wrap
Seasonal roasted vegetables marinated in fresh basil and grilled quickly with cucumber, guacamole, pesto,
lettuce, tomato and clover sprouts
Grilled Pesto Chicken Breast
Boneless & skinless chicken breast in a Pesto marination. Topped with Provelone cheese, grilled mushrooms, Pesto mayo and Balsamic drizzle
Grilled Cajun Tofu & Eggplant Wrap
Roasted bell peppers in a salsa vinaigrette
Hot Pastrami
Grilled onions, mushrooms and melted Swiss cheese on toasted bread
Grilled B.B.Q… Beef or Turkey
Grilled with onions, mushrooms, peppers, BBQ sauce and melted swiss cheese
Tuna Salad Melt
A classic, topped with Muenster cheese
Chicken & Bulgar Salsa Wrap
Grilled onions, peppers, mushrooms and olives wrapped with bulgar wheat salsa and melted Monterey Jack cheese
Grilled Country Style Reuben
Grilled thin sliced pastrami topped with onions, sauerkraut, melted Swiss cheese and our own Thousand Isle dressing.
Smoked Turkey and Pesto Melt
Sauteed onions, mushrooms and melted provelone cheese with Pesto.
Try Our Soup of the Day! ~ $4.95
Served with buttered bread
How’ bout some Dessert?
Homemade Chocolate Ganache Cake
Apple Pie
Carrot Cake
Cheese Cake
Pastries
Fresh Baked Cookies
Keiki Menu ~ $3.75 to $5.95
Turkey & Cheese Quesadilla
Grilled Cheese Sandwich
Peanut Butter & Jelly
Menu items and pricing may change due to market changes.
